The visit covered practical learning at government farms, fodder units, Azolla cultivation, and silage making techniques. Students also engaged in meditation practice and experienced traditional Brahma Bhojan, enriching both their technical knowledge and holistic well-being. The session was guided by Prof. (Dr.) Saroj Kumar Mallick, Professor (Veterinary Sciences), SoA, whose expertise added immense value to…
An insightful and inspiring session on “Entrepreneurship in Small Business” was successfully conducted at Ranidevi Auditorium by Mr. Ananda Prasad Udgatat, CEO, Nextgen India. Organised by the School of Management for MBA and BBA students, the session highlighted the evolving landscape of start-ups and the vast opportunities in entrepreneurship. Students gained valuable exposure to innovative…
DRIEMS University paid heartfelt tribute on the 97th birth anniversary of Late Ichhabati Rath, beloved mother of Chairman Dr. Pramod Chandra Rath. 🌼 The occasion was marked with deep respect and remembrance, as family members and the entire DRIEMS fraternity came together to honor her life, values, and lasting legacy. Her significance in shaping lives…
The School of Management, DRIEMS University, had the privilege of hosting Shri Bijay Kumar Dash (Retd.), former Director, Tata Steel & Mines, for an insightful lecture on “Purpose of Life.” In a session marked by clarity and quiet depth, Shri Dash shared reflections drawn from decades of leadership experience—highlighting that purpose is not discovered in…
The School of Professional Studies, DRIEMS University successfully hosted Tech Fest 2K26, bringing together technology, talent, and transformative ideas on campus. The event featured a series of engaging technical competitions: Coding Test & Quiz Test (18 March 2026) Technical Poster Presentation (19 March 2026) IoT-Based Model Presentation (20 March 2026) Students showcased innovative projects, advanced…
On 20th March 2026, the School of Hotel Management, DRIEMS University celebrated Pakhala Dibasa, honoring the essence of traditional Odia cuisine. Pakhala represents simplicity, nutrition, and sustainability—deeply rooted in the culture and climate of Odisha. The celebration highlighted the importance of preserving indigenous food traditions while inspiring future hospitality professionals to promote authentic regional cuisines…
DRIEMS, a Premier Technical Institute of India with the highest ‘A’ Grade by NAAC (under UGC) has grown from strength to strength since its inception in 1999.